Restaurant Seeperle in Caldaro / Kaltern

in a nutshell.

Morning is the time for coffee.

And fresh bread. With cooked meats and cheese. Honey and preserves. Yoghurt and muesli. And fruit salad. Lactose-free and gluten-free products. And much more.

Because: our delicious breakfast from 7:30 - 10:00 in the morning is guaranteed to drive any worries away! 

Enjoyment in a nutshell
delicious breakfast

Evenings are the time for South Tyrolean specialities.

The three most beautiful words for connoisseurs of good food are: Food is ready! And with us you can really look forward to it! Because in the Seeperle restaurant in Kaltern, when traditional South Tyrolean cuisine meets Mediterranean flair, no stomach is left empty: enjoy our 4-course dinner in a cosy atmosphere, with salad buffet, hearty homemade dumplings, ravioli with tender mouth-melting fillings, exquisite roast onions, fish dishes and much more.

In addition to typical South Tyrolean dishes, we also have vegetarian and gluten-free dishes on our menu. 

South Tyrolean cuisine
South Tyrolean specialities
Mediterranean flair

Festivals should be celebrated as soon as they occur …

… because the next family, company, first communion, birthday or Christmas party will follow soon. Celebrate in our country in South Tyrol. Simply contact us with your personal request.

Restaurant opening times

Country inn: 7:00 – 23:00
Restaurant: 11:30 – 14:00 and 17:30 – 21:00

 Important: We are on a short holiday from November 18th to November 21st. In November/December the restaurant is closed on Tuesdays. If you have booked half board, you will of course, still be provided with a hearty breakfast. For this night, only the overnight cost and breakfast will be charged. 

What our guests say:

 Very good quality food, with generous portions. We were in Caldaro for a marathon, and food is a very important factor. The staff was very kind.